| cheese (goat) |
|
Lofoten Gårdsysteri v/Saupstad Gård, Mariëlle de Roos og Hugo Vink |
Norway |
Yes |
|
| cheese (goat) |
|
Ommang Søndre, Bente Pünther og Jan Gerrit de Snaijer |
Norway |
Yes |
|
| cheese (goat) |
Saanenhof |
Saanenhof |
Netherlands (the) |
Yes |
|
| cheese (goat) |
Saanenhof |
Saanenhof |
Netherlands (the) |
Yes |
|
| cheese (goat) |
Loverendale |
Saanenhof |
Netherlands (the) |
Yes |
|
| cheese (goat) |
Saanenhof |
Saanenhof |
Netherlands (the) |
Yes |
|
| other sauces |
Harissa |
POULET Bérangère Ferme des Zacheries |
France |
Yes |
|
| other sauces |
Pestos : ail frais, basilic et ail des ours |
S.C.I.C. DE LA FERME DE TRUTTENHAUSEN |
France |
Yes |
|
| other sauces |
Ratatouille |
S.C.I.C. DE LA FERME DE TRUTTENHAUSEN |
France |
Yes |
|
| cheese (goat) |
Fromage de chèvre aux herbes |
G.A.E.C. TRIO LAIT |
France |
Yes |
|
| cheese (goat) |
Fromage frais de chèvre |
G.A.E.C. TRIO LAIT |
France |
Yes |
|
| cheese (goat) |
Râpé de chèvre |
G.A.E.C. TRIO LAIT |
France |
Yes |
|
| other sauces |
Coulis de tomates |
E.A.R.L. PETER |
France |
Yes |
|
| other sauces |
Ketchup de tomates |
E.A.R.L. PETER |
France |
Yes |
|
| cheese (goat) |
Tomme de chèvre |
GAEC LA CHEVRE DU GEVAUDAN DOLE Céline |
France |
Yes |
|
| cheese (goat) |
Fromage frais en faisselle |
GAEC LA CHEVRE DU GEVAUDAN DOLE Céline |
France |
Yes |
|
| other sauces |
Harissa |
S.A.R.L. PUR ALIMENT |
France |
Yes |
|
| other sauces |
Raifort |
S.A.R.L. PUR ALIMENT |
France |
Yes |
|
| other sauces |
Saumure de basilic, persil, ail des ours, ciboulette, livèche |
FERME DE LA COLLINE |
France |
Yes |
|
| cheese (goat) |
Geisster |
S.C.E.A. Les Pensées Sauvages |
France |
Yes |
|